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By Ianpassion |
If Americans have a roasted turkey to party every Thanksgiving day, Filipinos have a roasted pig or called letchon for their barrios fiestas and celebrations.
I used to think that this style of pig roasting originally came from the central Philippines, but at the time I arrived in the South of Thailand, I found that Thais also have a letchon or known as Mo Yang in the Thai language.
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